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Abelmoschus esculentus
ঢেঁড়শHerb
Okra, Abelmoschus esculentus, known in some English-speaking countries as lady's fingers, is a flowering plant in the mallow family native to East Africa. Cultivated in tropical, subtropical, and warm temperate regions around the world for its edible green seed pods, okra is used in the cuisines of many countries.
FamilyMalvaceae
GenusAbelmoschus
NativeAfrica
LifespanAnnual
Frequently Asked Questions
Find answers to common questions about caring for your Okra.
How often should I water my Okra?
Water when the top 1-2 inches of soil feels dry. Adjust based on climate, pot size, and the season.
How much sunlight does Okra need?
Use the light requirement shown in the care cards and increase exposure gradually if growth is weak.
What type of soil is best for Okra?
Use a well-draining mix and avoid long periods of waterlogging around the roots.
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